[Private Room Guaranteed! 2-Hour All-You-Can-Drink Included, Miyabi Plan] Sendai Beef Included, 8-Course Meal + All-You-Can-Drink

23000 yen(税込)

8品
4～10名

飲み放題あり: All 35 types of drinks are available, with a 2-hour all-you-can-drink option.We offer a wide selection of drinks, including five types of carefully selected sake, mainly from the Tohoku region, as well as crisp, chilled draft beer, sweet potato and barley shochu, highballs, various sours, whiskey, and soft drinks.Our selection of items is carefully chosen to complement your meal, allowing you to enjoy a truly refined experience.

The seven-course meal, featuring carefully selected seasonal seafood and Sendai beef, is of high quality, not only in its taste but also in its presentation and tableware, which reflect the spirit of the season.We offer a refined and attentive service, perfect for entertaining clients or for special occasions with important guests.Includes all-you-can-drink access to 35 types of beverages, including local sake.Enjoy delicious Japanese cuisine paired with carefully selected sake and shochu.

コースメニュー

*The menu items other than the meat dish may change depending on the availability of ingredients.Thank you for your understanding.

【An example of one day】

1. Appetizer: Assortment of four seasonal vegetables

Hokkaido hairy crab shredded meat with crab miso dressing

Nagasaki-style steamed egg custard with sweet sea bream broth

Softly simmered octopus from Shizugawa

Nagasaki Homemade Seared Karasumi (Bottarga)

2. Light meal: Chinese Yunnan Province Matsutake mushroom and conger eel in a clay pot

3. Appetizer: Assortment of four types of sashimi

Shiogama Natural Bluefin Tuna

Niigata Spanish mackerel seared over straw

Natural nine-spined grouper from the Goto Islands, Nagasaki Prefecture

Ishinomaki Purple Sea Urchin

IV. Simmered Dishes: Deep-fried taro root from Chiba Prefecture with snow crab in a thick sauce.

5. Grilled Dishes: Aged Eel Kabaki from Mikawa, Aichi Prefecture

Bone crackers with sansho pepper

Counterbore

6. Meat Dish: Charcoal-grilled A5-grade Sendai beef inner thigh

Grilled seasonal vegetables served with wasabi and ponzu sauce.

7. Meal: Clay pot rice with homemade dried sardines and sansho pepper from off the coast of Soma, Fukushima, and mushrooms.

Pickles, miso soup

8. Sweets: Homemade seasonal sweet dishes

飲み放題メニュー

·【beer】
Suntory The Premium Malt's Kaoru Ale
·【whisky】
Date/Kaku
·【Shochu】
・Sato Kuro/Tomino Hozan
· Wheat shochu
・Nakana/Mugi Sato
・Nakana/Mugi Sato
・You can choose from five types of carefully selected seasonal local sake.
• [Japanese sake] Warm sake
・Ougonzawa Yamahai Junmai (Miyagi) Kuzuryu Junmai (Fukui)
·Fruit wine
Plum wine / Yuzu wine / Peach wine / Mandarin orange wine
·sour
Biwamin Sour / Lemon Sour / Sudachi Sour / Kabosu Sour
· Shochu high
Black Oolong Tea Highball / Green Tea Highball
・ Craft gin
Keyaki Gin Soda
·Soft drink
Cola / Ginger Ale / Biwamin Soda / Lemon Squash / Sudachi Squash / Kabosu Squash / Black Oolong Tea / Green Tea / Orange Juice
·Non-alcoholic
Non-alcoholic beer / Non-alcoholic highball flavor
・Wine/Sparkling wine
· Glass of wine red / white

予約可能時間: 18:00~20:30

予約可能曜日: Monday to Saturday, days before holidays

滞在可能時間: 2 hours 30 minutes

予約締切: Until 22:00 the day before your visit

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2026/08/25 更新