![[Omakase Toyouraku] Standard course featuring seafood dishes made with summer seafood](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/vogxhd2s/60609571/3149_w435h435.jpg)
[Omakase Toyouraku] Standard course featuring seafood dishes made with summer seafood
11000 yen(Tax included)
・A separate service charge of 10% of the food and beverage price will be charged.Private rooms available for parties of 4 or more
- 8items
- 1-18persons
"Horaku" is an eight-course meal in which each dish is carefully prepared using seasonal ingredients.We offer dishes that emphasize Japanese style, including fresh seasonal fish, appetizers, sashimi, grilled dishes, and steamed dishes.We pay careful attention to the tableware and presentation of our food, ensuring that you can enjoy a moment that will please all five senses.Please feel free to use this restaurant for meals with loved ones or for special occasions.
Course menu
*The menu may change depending on the availability of ingredients.Thank you for your understanding.
【An example of one day】
1. Appetizer: Assortment of three seasonal vegetables
Akita Natural Rock Mozuku Seaweed Vinegared Dish
Tome Ingen's Sesame-Marinated Shrimp
Shizugawa soft-boiled octopus
2. Appetizer: Nagasaki Sweet Snapper Sauce Chawanmushi
Green seaweed with thickened sauce
3. Assortment of four kinds of sashimi
Kesennuma first bonito
Shichigahama Horse mackerel
Ishinomaki mud squid
Ishinomaki Live-killed turbot
4. Simmered dish: Deep-fried Kamo eggplant from Kyoto
Snow crab with thickened sauce and ginger
5. Grilled food Nakaniita Charbroiled Hayase Ayu (sweetfish)
Rice vinegar and garnish set
6. Strong Snack: Ishimaki, Shodoro squid and sake-kasu stone-grilled
Spring onion and butter
7. Meals Akita Cold Inaniwa Udon
Sesame sauce Condiments
8. Desserts Homemade Today's sweet dish
- Reservation reception time
- 18:00~20:30
- Available days for reservation
- Monday to Saturday, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 22:00 the day before your visit
Coupons that can be used with this course
2025/07/16 update